1 can chicken tuna fish
1 pkg. potato chips
1 can condensed cream mushroom soup
2 tbsp. sherry

Put layer of potato chips in bottom of baking dish. Cover the chips with a layer of tuna fish (broken up). Another layer of potato chips. Pour little of soup over contents and stir sherry into remainder of soup before pouring over entire dish. Cook in moderate oven for 20 to 30 minutes.