DEEP DISH APPLE PIE 
5 apples
1/2 c. sugar
1/2 c. butter
1/2 c. brown sugar
1 c. flour

Peel and slice apples to cover bottom of 9 inch square pan. Pour 1/2 cup sugar over. Combine remaining ingredients until crumbly. Crumble over apples. Bake 1/2 hour at 350 degrees. Serve warm with ice cream.

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“DEEP DISH APPLE PIE”

 

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