3 egg whites
Dash salt
1 c. granulated sugar
1 tsp. vanilla
1 tsp. lemon juice
1 c. all-purpose flour
1 c. chopped dates
1 c. chopped nuts

Beat egg whites and salt until foamy. Gradually beat in sugar until stiff. Combine flour, dates, nuts mixing until coated. Fold into egg whites. Drop by teaspoonfuls on greased cookie sheet. Bake at 350 degrees for 10-12 minutes. Cool on rack.