plain bagels
sliced turkey (deli or leftovers)
1 lb. bacon
cheese
lettuce (shredded works best)
tomato
mayonnaise, mustard or honey mustard

Cook bacon. Toast bagel if desired. Put dressing of choice (mayonnaise, mustard, honey mustard) on both sides of the bagel. Put turkey and bacon on the bagel as you would a sandwich. Add your choice of cheese, lettuce and/or tomato. Enjoy!

Submitted by: Kelly