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1 lb. hamburger 1 lb. sausage 1 lb. Velveeta cheese 1 tsp. garlic 1 tbsp. Worcestershire sauce Hamburger buns Brown hamburger and sausage; drain. Add garlic, Worcestershire sauce, and Velveeta cheese. Stir until cheese melts. Put 2 tablespoons of sausage, hamburger, and cheese mixture on 1/2 of the bun. Place on cookie sheet and bake at 350 degrees for 10 to 12 minutes or until bun is toasted. Also good on English muffins or cocktail bread for a little snack treat. |
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