NEVER FAIL DIVINITY CANDY 
2 c. sugar
1/2 c. water
Pinch of salt
1 (7 oz.) jar marshmallow cream
1/2 c. chopped nuts
1 tsp. vanilla

Boil sugar, water and salt to a hard boil stage. Put marshmallow cream in a large bowl and pour boiled mixture over it; fold together. Turn out into pan. Very simple and always turns out good!

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