| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 638 for granola home made
Pre-heat oven to 375°F In ... remaining ingredients except granola; mix until smooth. Stir ... 12 minutes or until golden brown. Yield: 5 dozen
2. GRANOLA BARS
A mixture of nuts works ... variety. Taste the granola and add more or less ... minutes, or until lightly browned along edges. Cool. Cut into bars.
For dried fruit, we like ... Stir over the granola all at once and mix ... virgin coconut oil (found in health food stores and some supermarkets).
Combine milk, vanilla, cinnamon and sugar in a saucepan and stir together. Heat for 1-2 minutes and add oats, Craisins, raisins and nuts, ...
Pre-heat oven to 350°F. In a Large bowl combine trail mix (even add in some flax seeds to make it extra healthy), chocolate chips and ...
6. GRANOLA
Preheat oven to 350°F. Sprinkle ... for extra flavor before adding if serving the granola right away; for storage, the raisins are best left dry.
Mix together first 6 ingredients. Mix together oil, eggs, and sugar. Add to dry ingredients. Bake in 9 x 13 inch pan at 350 degrees until ...
Preheat oven to 350°F. Grind granola in food processor or blender ... Serve topped with non-dairy whipped cream, ice cream or frozen substitute.
Preheat oven to 400°F. Mix ... minutes. Variations: Raisin or dates may be added. If you have no granola use rolled oats, but granola is best.
Butter baking pan 9x13. Heat ... blended. Stir in granola. Transfer quickly to pan ... can easily be taken on trips. Store in covered container.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables