1 c. corn oil
2 c. sugar
2 eggs
1 tsp. vanilla
3 c. apples, peeled and thinly sliced
1 c. chopped nuts
3 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon

Blend oil, eggs, sugar, and vanilla. Sift flour, baking powder, salt, and cinnamon together. Blend half of dry ingredients with egg mixture and the other half with sliced apples and nuts. When apples and nuts are well coated, stir into egg mixture. Bake in greased and floured 13 x 9 inch pan at 350 degrees for 30-40 minutes, until golden brown.