6 beaten eggs
1 lb. turkey or regular sausage
2 slices bread (torn)
1 c. shredded cheese
1 c. milk

Brown and drain sausage. Beat eggs with milk. Add sausage, bread and cheese; mix well. Pour into 8"x8" buttered square dish. (Double recipe for 9"x13" buttered dish.) Refrigerate overnight then bake at 350 degrees for 45 minutes or until set in the middle. Test by sticking knife in the middle. If it comes out clean, it's done.