6 pork chops
1 c. catsup
1/2 c. water
2 tbsp. sugar
2 tbsp. Worcestershire sauce
1 tbsp. mustard, dry or prepared
1 tsp. salt
1 tbsp. cider vinegar
1 sliced onion
1 slice of lemon

Combine all above and bake at 350 degrees for 1 1/2 hours. Turn chops once while baking.