2 - 10 oz. pkgs. frozen chopped broccoli
1 can cream of mushroom soup
1 egg
1/2 c. mayonnaise
1 c. grated sharp cheddar cheese
1 tube Ritz crackers, crushed
1 stick butter, melted

Cook broccoli according to package directions. I use the microwave. Drain well. Mix cooked broccoli, soup, egg, mayonnaise, and cheese. Pour into casserole dish and top with cracker topping. To make topping, mix cracker crumbs and melted butter. Bake in 350 degree oven until bubbly, about 30 minutes.