Andes Candies - Recipes

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Results 1 - 10 of 12 for andes candies

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In large pan, cook over low heat, butter, sugar, and water until melted, then add chocolate chips. Stir until almost all melted. Remove ...

2. JETS

Chocolate mint cookies. Mix all together and drop on cookie sheet. Bake at 350°F for 8 to 10 minutes.

Melt butter, add sugar, water and chocolate pieces until melted. Let rest for 10 minutes. Beat in eggs, one at a time. Add dry ingredients. ...

Preheat oven to 350 degrees. ... flour mixture, then Andes, nuts and raisins. Drop ... cookies, refrigerate dough 15-20 minutes before baking.

Bake brownies in a 9x13 inch pan according to package directions for chewy brownies. Cool. Beat 1/2 cup butter with sugar and creme de ...

Mix together flour, baking powder and soda and set aside. In large bowl, beat butter and both sugars until fluffy. Beat in eggs and ...

Make brownies according to box. ... baking, unwrap all Andes mints. Place on brownies when ... oven. Wait 5-10 minutes and spread with a knife.

In a large saucepan over low heat meat butter, sugar and water. Add chocolate chips until partially melted then remove from heat, continue ...

Stir chocolate with water over low heat until melted, cool. Beat cream cheese and sugar until smooth; add chocolate. Fold in 3 1/2 cups ...

10. CHOCOLATE MINT COOKIES

Combine butter, brown sugar, and water in a quart measuring cup suitable for the microwave. Microwave on High power 2 minutes. Stir, add ...

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