2 sm. pkgs. strawberry Jello
1 c. boiling water, cooled slightly
3 bananas, cut sm. or mashed
1 can crushed pineapple, drained (1 lb. 4 oz. size)
2 pkgs. strawberries, thawed
1/2 to 1 c. walnuts
1 pt. sour cream

Dissolve Jello. Mix all ingredients, except sour cream. Pour half into dish. Let set. Spread sour cream over top. Pour rest of Jello mixture into dish. Looks especially nice in glass dish.