1 loaf bread, king size, unsliced
1 (3 oz.) jar Old English cheese, room temperature
1/2 c. butter, softened

Trim crust from bread and cut lengthwise into three equal pieces. Cut these pieces into three equal pieces, then cut into 1 inch squares. In a medium size bowl cream cheese and butter until spreadable. Spread all six sides of each cube with mixture. Place on cookie sheet and refrigerate until 1 hour before serving. Bake at 400 degrees for 10 to 12 minutes or until golden brown.