2 lb. ground beef or turkey
1/2 c. chopped onion
2/3 c. catsup
1 tbsp. butter
1 1/2 to 2 c. water
1/2 c. chopped celery
2 tbsp. lemon juice
1 tbsp. brown sugar
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. salt
1/2 tsp. flavor enhancer, Accent
1 tsp. vinegar
1/4 tsp. dry mustard
1 (15 oz.) can kidney beans, including liquid
3-4 c. tomato juice
2-3 tsp. chili powder, to taste

Saute onion in butter. Add ground beef and brown lightly. Drain off excess fat. Then add rest of ingredients in order. Simmer covered for 30 minutes or more. Serves 6.