2 cans cream style corn
2 cans oysters
10-12 soda crackers
4 tbsp. butter

In a buttered baking dish, put about 1/3 corn, oysters, a little melted butter and 2 crackers broken up. Prepare other layers the same way. Pour about 1/2 the liquid from oysters over corn.

TOP:

1 c. melted butter
1 1/2 c. cracker crumbs

Melt butter and add crackers. Mix well and put on top of corn. Bake in a 350 degree oven for 30 minutes. Serves 12.