HOT BEAN DIP 
10 oz. can Fritos bean dip
8 oz. pkg. cream cheese, room temp.
1 c. sour cream
1/4 tsp. Tabasco
1/4 tsp. garlic powder
4 green onions, sliced
1/4 pkg. taco seasoning mix

Combine all of above and bake at 350 degrees for 20 minutes. Serve with chips. Serves 12 to 15.

OPTIONAL: Top with shredded Jack and cheddar cheese before heating.

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“HOT BEAN DIP”

 

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