3 (3 oz.) pkgs. lime flavored gelatin
2 c. boiling water
1 (46 oz.) jar pineapple grapefruit juice
1 (12 oz.) can frozen lemonade concentrate, thawed, undiluted
1 (12 oz.) can frozen orange juice concentrate, thawed & undiluted
3 1/2 quarts water
2 (10 oz.) bottles ginger ale, chilled

Combine gelatin and boiling water; stir until gelatin dissolves. Add next 4 ingredients. Divide mixture in half. Freeze half of juice mixture, chill remaining half.

To serve, partially thaw frozen mixture then place in punch bowl and break into chunks. Stir in chilled juice mixture and ginger ale. Yield: about 7 quarts. Or serve with fruit wreath.