1 c. boiling water
2 tbsp. whole cloves
4 c. weak tea
1 (20 oz.) can pineapple juice
1 c. sugar
Juice of 3 oranges
Juice of 3 lemons

Pour boiling water over cloves. Let stand for 15 minutes. Add remaining ingredients. Serve hot or cold. Leave cloves in tea but do not serve them.