1 can Eagle Brand milk
1 (8 oz.) pkg. chopped or diced dates

Cook and stir for 5 minutes, then add 1/2-1 cup walnuts. Spread on Ritz crackers and bake 8 minutes at 350 degrees.

Topping: 1/2 stick butter, brown and add 1 teaspoon water. Add powdered sugar to make glaze. Spread on top of crackers.