2 cans prepared apple pie filling
1 lg. pkg. white cake mix
1 c. chopped nuts
1 c. melted butter

Spread pie filling in 9"x13" pan. Sprinkle dry cake mix over filling. Scatter chopped nuts over this and pour melted butter evenly over all. Bake at 350 degrees for an hour or until top is crisp and brown. Serve with whipped cream.