SAUSAGE CHEESE BISCUITS 
1 pound pork sausage, mild
1 1/2 cups cheddar cheese
2 cups bisquick
Mrs. Dash
Garlic Salt
1/4 cup milk

Fry sausage, crumble, and pat dry on paper towels. Add sausage and cheese to dry bisquick. Mix together. Add spices and milk. Roll in balls.

Bake at 400°F for approximately 10 minutes.

 

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