3 BEAN CASSEROLE 
1 can (16 oz.) LeSueur peas
1 can baby lima beans or 10 oz. frozen or butter beans
1 can French green beans
1 1/2 tsp. Worcestershire sauce
1 c. mayonnaise
Grated onions, to taste
Dash of Tabasco
2 hard boiled eggs, chopped

Heat just until warm and bubbly.

 

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