CRAB LOAF RING MOLD 
1 (8 oz.) cream cheese
1 can mushroom soup
2 green onions/2 tsp. chopped onion
1 pkg. unflavored gelatin dissolved in 3 tbsp. cold water
7 oz. crabmeat
1 c. chopped celery
1 c. Miracle Whip

Heat soup. Stir in dissolved gelatin. Mix in all remaining ingredients. Place in ring mold and chill at least overnight. Serve with crackers.

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