3 sticks butter
8 oz. Philadelphia cream cheese
3 c. sugar
3 c. all-purpose flour
6 lg. eggs
1/2 tsp. salt
1 tsp. vanilla flavor

Cream butter, sugar and cream cheese. Add salt and flavoring. Add eggs, one at a time. Fold in flour. Pour in greased and floured cake pan and bake in preheated oven at 350 degrees for 1 1/2 hours. Cool and remove from pan.