2 lb. ground beef
1/2 cup shredded or finely chopped onion
1 (10 oz.) can condensed tomato soup
1/2 cup ketchup
3 tbsp. white vinegar
1 tbsp. chili powder
1 tsp. garlic salt
1/2 tsp. pepper

Brown ground beef and onion. Drain fat and discard. Add soup, ketchup, vinegar, pepper and garlic salt to browned ground beef. Stir to thoroughly combine. Simmer for 1/2 hour.

Serve on hamburger buns.

Submitted by: CrazyBZ