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CHICKEN CRUNCH SALAD | |
1 c. raw carrots, shredded 1 c. diced cooked chicken (can use tuna) 1/2 c. diced celery 1/2 c. Miracle Whip 2 tbsp. chopped onion 1/4 tsp. mustard 1/4 tsp. cream 1 c. Chinese noodles Mix all ingredients except noodles. Chill. Just before serving, toss in noodles. Serve on lettuce leaves. Serves 4-6. |
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