HAMBURGER NOODLE CASSEROLE 
1 1/2 lb. hamburger meat
1 c. minced onion
1 can whole kernel corn
1 can green peas
1 can cream of chicken soup
1 can cream of mushroom soup
1/4 tsp. pepper
1 c. sour cream
3 c. medium egg noodles, cooked
1 c. bread crumbs
3 tsp. butter, melted

Brown meat and onion; drain. Cook noodles until tender; drain. Add remainder of ingredients, except bread and butter. Combine meat and noodles and remainder of ingredients. Pour into casserole dish. Melt butter, then add light bread crumbs. Sprinkle on top of casserole.

Bake at 350°F for 20 to 30 minutes.

 

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