2 lb. hamburger
4 cans whole tomatoes
2 cans tomato sauce
1 1/2 cans water (up to 2 c. depending on your need to feed more)
2 pkg. frozen vegetables or gumbo
1 onion (optional)

Brown hamburger with onion (optional). Add wet ingredients, salt and pepper. Add frozen vegetables and bring to boil. Cook until vegetables are tender.

Suggestion: Add leftover ingredients from your refrigerator like rice, vegetables, etc. You also may add another package of vegetables if you chose to make it real full.