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parmesan
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1.
EGGPLANT OR ZUCCHINI PARMESAN
Wash zucchini or eggplant, remove ... a layer of
Parmesan
cheese and a layer of ... until bubbly. Allow to cool several minutes before slicing.
Ingredients: 15 (cheese .. crumbs .. eggplant .. flour .. oil .. oregano ...)
2.
POTATOES WITH SAGE AND PARMESAN CHEESE
Wash and peel potatoes. Cut ... tender. Sprinkle with
Parmesan
cheese and black pepper. Taste ... needed). Stir to mix and serve immediately.
Ingredients: 7 (cheese .. leaves ...)
3.
PASTA AND PEPPERS PARMESAN
In a skillet, heat olive oil over medium heat; add bell peppers, garlic, onion, and hot pepper. Sauté for 5-7 minutes. Season to taste with ...
Ingredients: 9 (cheese .. flakes .. oil .. pasta ...)
4.
PARMESAN BISCUITS
Bake biscuits according to package ... then cool. Combine
Parmesan
cheese, mayonnaise and onion. Split ... oven) and broil until bubbly. Serve hot.
Ingredients: 5 (biscuits .. cheese .. mayonnaise .. onion .. paprika)
5.
PASTA PARMESAN
This recipe is improved if fresh pasta is used. A simple, quick and economical weekday side dish. In a saucepan, melt butter and saute the ...
Ingredients: 8 (cheese .. cream .. directions ...)
6.
PARMESAN TWISTS
Preheat oven to 375°F. Unroll dough and separate into 4 rectangles. Firmly press perforations to seal. Sprinkle both sides of each ...
Ingredients: 2 (cheese .. rolls)
7.
PARMESAN POPOVERS
Preheat oven to 450°F with ... Sprinkle with grated
Parmesan
cheese. In a medium bowl, ... minutes. Brush with butter and serve while still warm.
Ingredients: 6 (cheese .. eggs .. flour .. milk .. salt ...)
8.
PARMESAN GARLIC ROLLS
Prep time: 20 minutes - Proof time: 35 minutes - Bake time: 15 to 18 minutes Combine 1 1/2 cups flour, undissolved yeast, sugar, salt and ...
Ingredients: 10 (cheese .. flour .. milk .. salt .. sugar .. yeast ...)
9.
PARMESAN CHEESE BREAD
In the pan of a bread machine, combine all ingredients in the order listed in the user manual (usually water/milk first then flour and ...
Ingredients: 9 (cheese .. flakes .. flour .. salt .. sugar .. yeast ...)
10.
PARMESAN FRENCH TOAST
Using a fork, beat eggs, cheese and salt in shallow dish. Blend in milk. Dip bread in egg mixture, turning to moisten. If necessary, drain ...
Ingredients: 7 (bread .. cheese .. fruit .. milk .. salt .. slightly ...)
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RECIPE PULSE
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