BANANA CAKE 
1 1/4 c. sugar
1/2 c. butter
2 eggs
2 mashed bananas
1 tsp. vanilla
1 tsp. baking soda
1 tsp. baking powder
1 c. sour cream
2 c. flour

ICING:

1/2 c. butter
2 to 3 tbsp. milk
1 tsp. vanilla
2 to 3 c. powdered sugar
Sprinkle with chopped nuts

Put baking into sour cream and let stand for a while. Cream butter and sugar well, add eggs one at a time. Add bananas and beat well. Add dry ingredients with sour cream. Add vanilla and beat well.

Bake at 325 degrees for 30 to 40 minutes in 9 x 13 inch pan.

 

Recipe Index