4 stalks fresh broccoli
8 lg. mushrooms, sliced
1 med. green peppers, chopped
1 sm. head cauliflower, broken in bite-size pieces
1/2 c. sugar
2 tsp. dry mustard
1 tsp. salt
1/2 c. vinegar
1 1/2 c. vegetable oil
1 sm. onion, grated
2 tbsp. poppy seed
Celery leaves
Cherry tomatoes

Remove flowerets from broccoli, cut into bite-size pieces. Combine with mushrooms, green pepper, celery, and cauliflower. Toss lightly. Combine remaining ingredients, mix well and pour over vegetables. Garnish with celery leaves and cherry tomatoes. Chill at least 3 hours.