3 lb. hamburger
1 lb. zazita (taking casing off)
1 chili block (chili roll)
1 qt. stewed tomatoes
2 (8 oz.) cans tomato sauce
2 cans tomato soup
2 tsp. oregano

Brown hamburger and zazita - salt and pepper. Cook rest of ingredients (separate pan) for 1/2 hour. Add to hamburger and serve over spaghetti or mostaccioli.