2 lb. round steak
Pepper
Salt
Cilantros
Worcesters hire sauce
Onion
18 flour tortillas
Bell pepper

Trim all fat from beef. Slice into thin 1/4 inch thick strips. Pepper and salt well. Cover with chopped cilantros and Worcestershire sauce. Marinate for 1 hour in refrigerator. In greased very skillet, char meat with sliced onion and bell pepper. Place meat in tortillas with Pico de Gallo.