Zucchini Bread Almond Flour - Recipes

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Tip: Try bread almond flour for more results.

Results 1 - 10 of 27 for zucchini bread almond flour

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1. ZUCCHINI BREAD

Preheat oven to 325°F. Grease ... Lightly dust with flour and tap out any excess. ... foamy. Add grated zucchini, milk, water, oil or ... nuts instead of almonds. Or semi-sweet or white ... 28.7, Selenium (mcg) 12.01

2. STUFFED ZUCCHINI

Cook whole, unpeeled large zucchini in boiling water until tender ... following combinations. When filled, bake at 350 degrees for about 30 minutes.

3. CHOCOLATE ZUCCHINI BREAD

Beat eggs until lemon colored. ... with vanilla and zucchini. Sift flour with the salt, cinnamon, baking ... zucchini mixture with almonds. Mix well. Grease and ... toothpick inserted into bread comes out clean. Do not ... well. Yield: 2 loaves.

4. ZUCCHINI COCONUT NUT BREAD

Grate zucchini to make 3 cups; drain. ... thoroughly. Add remaining flour to coconut and nuts; stir ... or until done. Cool 10 minutes in pan.

5. CHOCOLATE ZUCCHINI NUT BREAD

Beat eggs until lemon colored ... with vanilla and zucchini. Sift the flour with salt, cinnamon, baking powder, ... rack to cool. Bread freezes well. Store in refrigerator ... with grated orange rind.

6. ORANGE ZUCCHINI BREAD

Mix all dry ingredients and ... well. Add the dry ingredients and mix well. Grease and flour bread pans and bake at 375 degrees for 50-60 minutes.

7. CHOCOLATE - ALMOND ZUCCHINI BREAD

Into large bowl, sift together first 6 ingredients. Stir in almonds. In medium bowl mix ... blended. Stir in zucchini. Stir this mixture into ... Makes 1 large loaf.

8. DOUBLE CHOCOLATE ALMOND ZUCCHINI BREAD

Grease bottoms of four 7 ... chocolate, vanilla and zucchini. Stir in dry ingredients ... into loaf pans. Bake 30 to 35 minutes at 350 degrees.

9. CELERY CASSEROLE

Cook celery and zucchini in boiling water just until ... Combine celery, zucchini, almonds, water chestnuts, and mushrooms. ... heat; blend in flour and cook 1 minute, stirring ... Combine cheese and bread crumbs; sprinkle over casserole. Drizzle ... parsley. Yield: 8 servings.

10. CHOCOLATE - ALMOND ZUCCHINI BREAD

Beat eggs until lemon colored, ... with vanilla and zucchini. Sift flour with salt, cinnamon, baking powder ... zucchini mixture with almonds. Mix well. Bake in ... Cool thoroughly before serving.

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