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BISCUIT AND HAMBURGER CASSEROLE | |
1 lb. hamburger 1 onion, chopped 1 (8 oz.) Philadelphia cream cheese 1 can whole kernel corn 1 can cream of mushroom soup 1 can biscuits 1 (4 oz.) can mushrooms Salt, pepper, Lawry's seasoned salt Brown hamburger; add onion; drain grease. Add spices, corn, cream cheese, mushrooms and soup. In round bowl place biscuits around edge. Pour hamburger mixture in center. Bake at 350 degrees until biscuits are done. |
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