7 c. cucumbers, sliced thin
1 lg. onion, sliced thin
1 red pepper, cut in strips
1 green pepper, cut in strips
1 tsp. celery seed
1 tbsp. salt
1 c. white vinegar
1 2/3 c. sugar

Combine in a large bowl and let set for 4-5 days in refrigerator. Stir every day. Fifth day put in containers and freezer. Very crisp and good. Save juice for next batch.