Filet of Fish - Recipes

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Results 1 - 10 of 48 for filet of fish

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1. GOLDEN FISH FILETS

In a bowl beat Eggs. ... in skillet. Fry Fish over medium heat for about ... each side or until fish flakes easy with a fork. Yield 4 servings.

2. FISH FILETS BAKED IN SOUR CREAM

Let frozen fish thaw until filets can be separated. Arrange fish ... is bubbling. Serve at once. Makes 3 or 4 servings. Great with brown rice.

3. GOLDEN FISH FILETS

Lightly beat together the egg, ... dish. Dip the fish fillets in the egg mixture; ... golden brown and flakes easily with a fork. Serving Size: 4

4. FISH FILETS IN WINE SAUCE

Season and flour filets well. Pan fry filets until ... heat and add fish filets to sauce. Let simmer ... serving and garnish with fresh parsley.

5. BROILING BLUE FISH FILET

Place filet, skin down on aluminum ... parsley. Place under broiler for approximately 15 minutes, depending on thickness of the filet and enjoy it.

6. HEAVENLY FISH FILETS

Brush fish with lemon juice; let stand ... in bowl. Broil filets about 4 inches from heat ... flake easily with fork. Garnish with fresh parsley

7. FISH FILETS BAKED WITH SOUR CREAM

Preheat oven to 350 degrees. Place filets in baking pan. Mix sour ... pepper. Spread over fish. Sprinkle bread crumbs over ... fish flakes. Serves 4.

8. BAKED FISH FILETS

In greased baking dish combine all dry ingredients. Place fish in dish; cover with above ... for 20 minutes. Sprinkle with parsley. Serves 4-6.

9. FILET OF FISH EN PAPILLOTE

Saute the shallots, mushrooms and ... Cut 4 pieces of parchment paper or foil 18" ... paper. Season the fish filet with salt and pepper and ... 15 minutes. 4 servings.

10. GRILLED FILETED FISH

Prepare fish at least 4 hours prior ... while cooking. Remove from grill and serve with salad, baked potatoes, either rolls or cornbread and tea.

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