Filet of Fish - Recipes - Page 4

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Results 31 - 40 of 48 for filet of fish

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31. FILETS ELEGANTE

Thaw fish filets (Sole, Haddock, Halibut or Cod) ... and paprika. Bake at 400 degrees for 25 minutes. Serve with lemon wedges. Makes 4 servings.

32. FILET OF SOLE STUFFED WITH SPINACH AND FETA CHEESE

Saute chopped onion in small ... with a layer of bread crumbs. Rinse fish and lay in crumbs. Place ... spinach mixture on filet closer to one end. Roll ... four filets are stuffed.

33. FILET OF SOLE GRATINEE

Chop shallots coarsely. Add mushrooms, ... and spread 1/2 of the mushroom mixture over the ... bread crumbs. Season filets lightly with salt and pepper. Fold fish in thirds and arrange on ... and top is browned.

34. FILET OF SOLE ITALIAN

Blend thoroughly bread crumbs, oregano, ... and pepper. Roll fish in this mixture. Put half ... and place breaded filets in dish. Spread tomatoes over fish and pour over balance of oil. Bake in 450 degree ... hot with lemon juice.

35. SOLE FILETS WITH CHEESE AND SPINACH

Melt butter. Beat egg yolks ... spinach. Pour 1/3 of spinach mixture in bottom of ... both sides of fish with lemon, salt and pepper. Roll up filets and arrange each roll, loose ... degrees for 20 minutes.

36. FILET OF SOLE (Bonne Femme)

Spray a baking dish with Pam. Arrange filet of sole on bottom of baking ... lemon juice. Cover fish with mixture. Cover with 3/4 ... the fork touches it.

37. BAKED FILET OF SOLE WITH SHRIMP SAUCE

Arrange fish in buttered 6 x 10 ... bake in a preheated 400°F oven for 10 minutes. Uncover, bake 10 to 15 minutes until brown and bubbling hot.

38. STUFFED FILET OF SOLE

Saute shallots, mushrooms and cooked ... Put stuffing into fish and roll up. Secure with ... with paprika. Bake at 350 degrees until fish flakes.

39. FILET OF SOLE CASSEROLE

Put thawed Spinach Souffle in bottom of an oblong casserole spread with water chestnuts. Lay fish on top and spread a ... degrees for 35 minutes.

40. FILET OF SOLE CAPRI

Flour the sole and dip ... a good grade of oil. Slice banana lengthwise, dip ... the pan. Saute fish until it is done. Remove ... Sprinkle with chopped parsley.

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