2 cans chunky fruity cocktail (in light syrup)
1 can peaches, diced
1 can chunky pineapple
1 can mandarin oranges

Drain canned fruit, reserve juice. To the drained fruit add any (or all) of the fruits below:

Bananas, sliced
Cherries
Seedless grapes
Apples, diced
Nuts
Raisins

Mix 1 small box vanilla instant pudding and 3 tablespoons Tang. Slowly add some of the fruit juice to the pudding, using wire whisk; mix well. Add the rest of the juice. Pour over fruit. Chill. Serve cold.