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SALISBURY STEAK | |
1 1/2 lbs. ground beef 1 egg 1 med. onion, chopped 1/2 c. milk 1 c. cornflake crumbs or seasoned fine bread crumbs 1 1/2 tsp. salt Dash of pepper 1 can golden mushroom soup, diluted with 1/2 can water Combine meat, egg, onion, milk and crumbs. Salt and pepper. Form into 8 patties. Brown in skillet in small amount of oil. Place in baking pan. Cover with soup. Bake (uncovered) at 350 degrees for 40 to 45 minutes. |
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