COLESLAW 
1 med. head green cabbage
1/2 med. onion
2 sm. dill pickles
1/2 med. bell pepper
3 tbsp. mayonnaise
Salt
Pepper

Chop onions, bell pepper and dill pickles into fine pieces. Grate cabbage fine. Mix all ingredients together. Add salt and pepper to taste.

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“COLESLAW”

 

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