2 baskets (8 oz.) fresh raspberries
1 c. orange juice
1 c. brandy
1 orange, unpeeled & sliced
1 qt. champagne, chilled
Ice cubes

Put first 4 ingredients in crystal pitcher and refrigerate a minimum of 1 hour. Just before serving add the chilled champagne and ice cubes. Serve in champagne glasses. Serves 6 to 8.