BEST RICE PUDDING 
7 c. milk
1 c. long grain rice
1/2 tsp. salt
2/3 c. raisins
1 c. whipped cream
1 tsp. vanilla
1/3 c. sugar

Combine milk, rice and salt. Bring to a boil then cover and simmer 40 minutes. Add 1/3 cup sugar. Cook 20 minutes more. Chill and add cream and vanilla.

 

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