Bake 1 box white cake mix according to directions. Cut into squares, place on cookie sheet and freeze.

PEANUT SQUARE FROSTING:

4 yolks of egg
1 c. butter
1 lb. powdered sugar
1 lb. ground peanuts

Mix together except peanuts. Frost squares and roll into peanuts. Refreeze and thaw 30 minutes prior to eating.