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In a large airtight container, mix ingredients together well until even colored and no streaks remain. Cover tightly in a snap top ...

Mix all the ingredients in a bowl and pour in the bottle. Refrigerate until cold. Serve chilled. Note: You can make it without rum for the ...

Place milk, banana, sugar, and cocoa in blender container. Cover; blend on high speed until well mixed and bananas is pureed.

Chill soft drink overnight. Mix ingredients thoroughly in ... with a sliced of lime or lemon over the glass rim. About 20 large servings. , Jr.

In a blender, chop ice until it is in small pieces. Fill 1/3 of the blender with each ingredient. Blend until thoroughly mixed, and serve ...



Pour the water into a stainless steel or enamel saucepan, add the cloves and broken cinnamon stick and bring to boiling point. Turn down ...

Combine all dry ingredients well. Add vanilla beans to the mix and store in an airtight container or bag. Add water and blend to serve.

Put all ingredients in blender. Run on medium speed for 1 minute and serve. Makes 2 servings. Nutrition Facts: Calories 251; Fat 2g; Carbs ...

Pour seltzer water into a glass, add lemon juice. Next add sugar. Be careful, sugar and seltzer react, and might overflow the cup. Serve ...

Combine hot cocoa mix and Andes Mint Chips together. Heat water to boiling, add to cocoa/mint mix. Enjoy!! This recipe created by author ...

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