1 1/2 c. flour
1/2 c. sugar
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. butter
1 egg
10 oz. jam

Combine flour, sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Stir in egg. Press 1/2 of mixture onto bottom of greased 9" square pan. Spread with 10 ounces of jam. Top with remaining crumb mixture. Bake at 375 degrees for 25 to 30 minutes or until lightly browned. Cool, cut into squares. Easy and everyone loves them.