Results 1 - 10 of 135 for using flour tortillas

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Combine ingredients to form a dough (by hand or using a food processor or stand ... portions (for smaller tortillas) or 6 portions (for ... of lard (not authentic!).

Combine all the flour, salt, vegetable oil, and ... cook until there are little brown specks on both sides like you would see on other tortillas.

In a bowl, stir together the flour, baking powder, and salt. ... flour mixture, and using clean hands, work into a ... roll out the tortilla from the center out until ... Repeat for remaining tortillas. Tortillas freeze well. Wrap ... in a warm oven.

In a large bowl combine flour, baking powder, and salt. ... further pre-cook your tortilla dough and your tortilla will ... With these flour tortillas you can prepare delicious and ... delicious flavor to it.

1. Combine all ingredients until ... forms (add extra flour if dough is too sticky. ... they turn white, with light brown specks on both sides.



Combine flour, salt and baking powder ... dough clings together. Using your hands, gather dough and ... work surface. Stack tortillas with wax paper between each ... steam slightly until warm.

Serve Tortillas with your favorite fillings. Sift flour and salt. Cut in fat. ... thin flat tortillas and prepare the same as in flour tortillas.

Sift flour, salt, baking powder together. ... roll into round shapes 1/8 inch thick. Cook on griddle on top of stove until brown on both sides.

Whisk the flour, salt, and baking powder ... a thin, round tortilla. Place into the hot ... Continue rolling and cooking the remaining dough.

In medium saucepan combine meat, ... Remove from heat. Using 2 forks, shred meat very ... wrap stack of tortillas in foil; heat in 350 ... radish roses. Makes 12.

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