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Results 91 - 100 of 135 for using flour tortillas
91. FLOUR TORTILLAS
Mix flour, salt, baking powder and ... surface 1/4" thick round tortilla. Fry in ungreased skillet, medium heat, 1 1/2 minutes each side. Makes 12.
92. FLOUR TORTILLAS
Mix dry ingredients first. Using a fork, cut the Crisco into the flour, salt and baking powder ... when bubbles form in center. Makes 3 dozen.
93. FLOUR TORTILLAS
Combine dry ingredients; cut in ... and not sticky. Using a rolling pin roll about ... circle, don't use flour when rolling, bake on a ... greased griddle until browned.
94. FLOUR TORTILLAS
Mix flour, baking powder, and salt together well. Add lard and water. Mix well, break off pieces, roll out. Fry on both sides on ungreased pan.
95. FLOUR TORTILLAS
Mix flour, salt and baking powder. ... floured surface. Turn tortillas as you roll, stretching as ... fast, turn fire down. Makes 18 tortillas.
96. FLOUR TORTILLAS
Cut Crisco into flour, baking powder and salt. ... griddle until lightly brown. Wrap in cloth to keep soft. Good Luck! Makes around 12 tortillas.
97. FLOUR TORTILLAS
Mix first 4 ingredients and then add water. Mix until dough can be gathered into a ball; let dough rest 15 minutes. Divide dough into 12 ...
98. FLOUR TORTILLAS
In mixing bowl, stir together flour, salt, and baking powder. ... heat about 1 1/2 minutes per side or until lightly browned. Makes 12 tortillas.
99. FLOUR TORTILLAS
1. Mix flour, salt and baking powder ... lightly on both sides using 400 degree griddle. 7. Place in a covered dish to maintain warmth and softness.
100. FLOUR TORTILLAS
Mix together; knead 15-20 times. Pinch off medium sized ball, roll out on lightly floured board. Lay on hot ungreased pan; turn over.
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