| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 135 for using flour tortillas
Cut shortening into flour and salt. Just like would ... seconds or so just so their not gummy and turn over. Don't allow them to get too done.
Mix together green chilies, pimentos, ... mixture on a tortilla. Roll tightly. Lay seam ... inch pieces. Serve with salsa. Makes approximately 40.
Mix together and spread on tortilla, roll and chill for at least 2 hours. Take out and cut into bite size pieces. Enjoy.
Mix together first 6 ingredients. Spread mixture on tortillas and roll up. Chill for at least 2 hours, then cut in 1-inch slices.
Pour about 2 inches of ... small piece of tortilla it will dance around the skillet. Cut tortillas in 2 x 3 inch ... stored in Ziploc plastic bag.
Combine flour, salt, baking powder. Cut ... important to immediately place cooked tortilla on warm plate and cover securely to prevent drying out.
Mix everything but water then ... calientito. Haga bolitas de la masa. De las bolitas haga tortillas. Ponga las tortillas en un comal caliente sin grasa.
28. FLOUR TORTILLAS
In medium mixing bowl, hand mix the flour, salt and baking powder. ... finish cooking (turn a total of two times). Serve hot with butter if desired.
Makes a lot of tortillas. Serve with butter, preserves or use for sandwiches. Put flour, baking powder, sugar and ... May rewarm in toaster oven.
30. FLOUR TORTILLAS
Work shortening into flour real well. Then add water. ... then roll out tortillas. In large ungreased iron ... other side until almost light brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables